Smoked Salmon Rolls by Giselle
I have these for breakfast sometimes and they are simplicity themselves!
Slice of smoked salmon
couple teaspoons cream cheese
Little freshly ground pepper
Put the salmon slice on a surface, put 2 teaspoons of the cheese across the middle, top with the rocket leaves, roll up and place on a plate.
Grind a little pepper over the top and a squeeze of lemon juice.
Oh, and Enjoy!!