SINGAPORE SLING by Temple Perrotta

SINGAPORE SLING by Temple Perrotta

My entry to the contest: Ok I did have time to find this, and since we’re mostly slaving over a hot stove here, I thought we could all use a drink. This one is loads of fun:
1/2 oz grenadine syrup
1 oz gin
sweet and sour mix (unlikely you’ll find this down your local Esselunga so substitute lemonade)
club soda
1/2 oz cherry brandy

Pour grenadine into the bottom of a collins glass, and fill with ice. Add gin, and almost-fill with equal parts of sweet and sour and chilled soda. Top with cherry brandy, and serve unstirred, garnished with a cherry.

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