SINGAPORE SLING by Temple Perrotta
My entry to the contest: Ok I did have time to find this, and since we’re mostly slaving over a hot stove here, I thought we could all use a drink. This one is loads of fun:
1/2 oz grenadine syrup
1 oz gin
sweet and sour mix (unlikely you’ll find this down your local Esselunga so substitute lemonade)
1/2 oz cherry brandy
Pour grenadine into the bottom of a collins glass, and fill with ice. Add gin, and almost-fill with equal parts of sweet and sour and chilled soda. Top with cherry brandy, and serve unstirred, garnished with a cherry.
Courtesy of drinksmixer.com